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Home » No Prep » Chili Seasoning Recipe

Posted September 29, 2020 Last Updated September 28, 2020 by Jennifer // 2 Comments**This post may contain affiliate links**

Chili Seasoning Recipe

Filed Under: No Prep, Seasoning Blends

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Simple seasoning blends save the day! This Chili Seasoning Recipe is quick to throw together and perfect to keep on hand for quick dinner! Learn how to freeze chili and be all set for an easy make ahead meal!

glass bottle of homemade chili seasoning

My homemade Chili Seasoning recipe is simple enough for anyone to make. You could even get the kids involved for a little homemaker math!

 

Homemade seasoning blends taste fresher and don’t include as many additives. Plus, you can adjust them to suit your family’s tastes

 

Homemade Chili Seasoning is tasty and versatile enough for a variety of chili and dip recipes.

 

Making up a batch of Chili Seasoning ahead of time is easy. It will still save you tons of time knowing its always ready to go and add to your recipes quickly!
ingrediets for homemade chili

Ingredients You’ll Need To Make Homemade Chili Seasoning…

  • chili powder
  • ancho chili powder
  • cumin
  • salt
For best price, get ancho chili powder in bulk from Amazon.
homemade chili seasoning in a glass bowl with a wooden spoon

How To Make Homemade Chili Seasoning…

  1. Mix all ingredients well and store in air tight container
  2. Use 2 tablespoons per pound of meat when making chili

overhead shot of homemade chili seasoning in a glass jar

Pro Tips:

Are you a frugal shopper? For the best price, purchase ancho chili powder in bulk from Amazon.com.

 

You can add some chipotle chili powder if you like a little more spice in your seasoning.

 

Store in a completely dry container for up to a couple of months.

 

For more seasoning blends try: taco seasoning, moroccan spice blend.

jar of homemade chili seasoning

jar of homemade chili seasoning

Chili Seasoning

Simple seasoning blends save the day! This Chili Seasoning Recipe is quick to throw together and perfect to keep on hand for quick dinner! Learn how to freeze chili and be all set for an easy make ahead meal!
5 from 1 vote
Print Pin Rate
Cuisine: Mexican
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Author: Jennifer Draper

Ingredients

  • 1/2 cup chili powder
  • 1/2 cup ancho chili powder
  • 1/4 cup cup cumin
  • 1/4 cup salt

Instructions

  • Mix all ingredients well and store in air tight container
  • Use 2 tablespoons per pound of meat when making chili

Notes

  • For best price get ancho chili powder in bulk from Amazon
  • Can add some chipotle chili powder if you like a little more spice
  • Store in a completely dry container for up to a couple of months
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Previous Post: « Slow Cooker Chili Cheese Dip
Next Post: How to Freeze Chili »

Reader Interactions

Comments

  1. Elaine Grover says

    September 29, 2020 at 10:10 am

    Needs garlic, oregano and ground coriander. Also don’t forget to add onions to the pot

    Reply
    • Jennifer says

      October 4, 2020 at 8:47 pm

      You can certainly add those things! Have you tried it like this though? It’s surprisingly delicious and so easy! That was my goal with this one and I love it so much it’s the only seasoning I use now with chili.

      Reply

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Author Hi! I'm Jennifer and I believe that everyone deserves wonderfully delicious meals. Join me as I show you simple ways to make wholesome dinners and more in your slow cooker.
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