Slow Cooker  Carne Asada

Jennifer and all of her recipes at

I love creating fresh recipes that are quick and simple to make so that I can help you get dinner on the table without the fuss!

Cook Time: 8 hours

Prep Time: 10 Min


– 3 pound flank steak – 1/4 cup olive oil – 1/4 cup orange juice – Juice of one lime about 2 tablespoons – 2 teaspoons minced garlic – 1 teaspoons chopped cilantro – 1 teaspoon chili powder – 1 teaspoon cumin – 1 tablespoon honey


Add flank steak to bottom of slow cooker. Whisk together remaining ingredients.


Pour over steak in slow cooker making sure all meat is covered with juice


Cover and cook on low for 7-9 hours or until tender


Remove from slow cooker and slice


Serve immediately or return to slow cooker on keep warm and let soak in juices