Slow Cooker Lunch Crock Chicken and Wild Rice Soup
Servings 1
Calories 376kcal
Ingredients
- 1 1/2 cups chicken broth
- 1/2 cup Minute Rice Multi-Grain Medley
- 2 tablespoons whipped cream cheese
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
- 1 ounce prosciutto chopped
Instructions
- Add all ingredients to lunch crock warmer and stir
- Add cover and lid and heat for about 1 hour or until rice is done
- Remove lid and stir well until cream cheese is fully blended
Nutrition
Calories: 376kcal | Carbohydrates: 27g | Protein: 14g | Fat: 23g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 391mg | Potassium: 400mg | Sugar: 1g | Vitamin A: 390IU | Calcium: 43mg | Iron: 2.8mg