Slow Cooker Honey Garlic Chicken Lettuce Wraps
These Slow Cooker Honey Garlic Chicken Lettuce Wraps have chicken breasts (or even better would be chicken thighs!), crispy water chestnuts, and a delicious sauce made with honey and plenty of garlic. Just the right combo!
Calories 270 kcal
1 pound boneless skinless chicken breasts 8 ounces can water chestnuts ¼ cup soy sauce ¼ cup honey 2 tablespoons blackberry jam seedless 1 tablespoon cornstarch 2 teaspoons minced garlic ½ teaspoon chili garlic sauce ½ teaspoon garlic powder
Using a nice sharp knife cut the chicken into tiny pieces
Drain and finely dice water chestnuts
Place chicken and water chestnuts in crock
In a small bowl whisk together sauce ingredients
Pour over chicken mixture
Cook on low for 6-8 hours or high for 3-4
I cooked this in my 3.5 quart slow cooker on high for 4 hours.
Adapted from Just A Taste Calories: 270 kcal | Carbohydrates: 34 g | Protein: 26 g | Fat: 3 g | Cholesterol: 72 mg | Sodium: 981 mg | Potassium: 528 mg | Fiber: 1 g | Sugar: 24 g | Vitamin A: 35 IU | Vitamin C: 3.5 mg | Calcium: 11 mg | Iron: 1.4 mg