3 Ingredient Slow Cooker Lasagna
Making lasagna in the slow cooker is a genius way to get a delicious meal on the table! This 3 Ingredient Slow Cooker Lasagna is so easy and tasty, it will blow your mind!!
Servings 12
Calories 256kcal
Ingredients
- 9 oz oven ready lasagna noodles
- 48 oz tomato basil pasta sauce
- 32 oz ricotta cheese
- 1/2 cup grated parmesan cheese optional
Instructions
- Spray slow cooker with non-stick spray if desired
- Add 1 cup of sauce and spread over bottom of slow cooker
- Add 3-4 noodles on top of sauce, break apart if necessary
- Top with about 3/4 cup ricotta cheese
- Top with 1/2 - 3/4 cup sauce (depending on how saucy you like it)
- Repeat with noodles, ricotta and sauce 3 more times
- Top with 3-4 final noodles and one more cup of sauce
- Sprinkle with parmesan cheese if desired
- Cover and cook on high for 2-3 hours or low for 4-6
Nutrition
Calories: 256kcal | Carbohydrates: 24g | Protein: 14g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 42mg | Sodium: 723mg | Potassium: 507mg | Fiber: 2g | Sugar: 6g | Vitamin A: 865IU | Vitamin C: 7.9mg | Calcium: 222mg | Iron: 1.8mg