Slow Cooker Asiago Beer Dip
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Slow Cooker Caramelized Onion and Asiago Beer Dip

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 4 people
Calories 325kcal
Author Jennifer Draper

Ingredients

  • 1 cup diced yellow onion about half a large onion
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 8 oz cream cheese
  • 1/2 cup asiago cheese
  • 1 teaspoon Worcestershire sauce
  • 4 oz beer

Instructions

  • Heat butter and olive oil in skillet
  • Add onions and cooked until nicely browned, stirring only occasionally
  • Add garlic, salt, pepper and thyme and continue to cook 1-2 minutes
  • Add onions and garlic to small crockpot
  • Add remaining ingredients and cook on low until melted and combined.

Notes

Serve with chips, pretzels or veggies

Nutrition

Calories: 325kcal | Carbohydrates: 7g | Protein: 8g | Fat: 29g | Saturated Fat: 15g | Cholesterol: 78mg | Sodium: 570mg | Potassium: 160mg | Sugar: 3g | Vitamin A: 945IU | Vitamin C: 3.2mg | Calcium: 213mg | Iron: 0.6mg