Do easy, flavorful, fall off the bone wings sound good to you? These easy Slow Cooker Chicken Wings are perfect for game day! No oven or deep fryer required!
Place cut wings in slow cooker (see notes for how to cut if using whole wings)
Add beer, cover and cook on high for 2-3 hours or low for 4-6
Mix together bbq sauce, honey and lime juice
Remove wings from slow cooker and toss with sauce
Place chicken wings on foil covered broiler pan and broil on high for 2-3 minutes until lightly browned and crisp OR drain liquid from multi-cooker and saute wings until browned
Notes
Note: This recipe is intended for the grown-up crowd :) To make non-alcoholic you can sub chicken broth
How to Cut Chicken Wings:
spread out the wing and find the joints
twist to separate the joints
use a sharp knife to cut them apart (as indicated in the photo above)