Slow Cooker Cheeseburger Meatball Sliders

Slow Cooker Cheeseburger Meatball Sliders are the perfect way to get your burger fix without all the work of firing up the grill! So easy and deliciously tasty!

Prep Time 15

Cook Time 4

Total Time 4 15

Servings

Calories 581kcal

Author Jennifer Draper

Ingredients

1/2 cup panko bread crumbs
1/2 cup milk
2 pounds 93% lean ground beef
1 egg
1/4 cup diced onion
2 cloves minced garlic
2 teaspoons burger seasoning blend
8 oz Crystal Farms Sharp Cheddar Cheese, shredded
1 package slider buns or Hawaiian rolls

Instructions

Mix together panko and milk and let sit for 5 minutes until breadcrumbs are softened
Add softened breadcrumbs to beef, egg, onion, garlic, seasoning and 4 oz of the shredded cheese
Mix gently until just combined and then form into 8-12 large meatballs (depending on size of slider buns)
Place in slow cooker, cover and cook on high for 3-4 hours or low for 6-8 until meatballs are cooked through
Remove cooked meatballs to foil lined baking sheet
Top with remaining shredded cheese
Broil for a few minutes until cheese is melted
Serve on slider buns and add favorite burger toppings

Nutrition