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Slow Cooker Spicy Turkey Chili

Slow Cooker Spicy Turkey Chili

Servings 6



  • Heat skillet over medium high heat
  • Add ground turkey and start to brown, breaking apart with spatula
  • Remove ribs and seeds from jalapeños (if desired, leave in for more heat) and dice
  • Add diced jalapeños to skillet with turkey and add all dried spices
  • Stir well and continue to cook until turkey is browned and jalapeños are beginning to soften
  • Add contents to slow cooker along with corn, tomatoes and broth
  • Cover and cook on high for 2-3 hours or low for 4-6 (can cook on low for up to 8 hours)
  • Serve with cheese and sour cream or as desired