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Slow Cooker Cheeseburger Soup in a metal bowl topped with croutons

Slow Cooker Cheeseburger Soup

Slow Cooker Cheeseburger Soup is a simple and delicious comfort food that is topped with crispy tater tot crowns for a winning meal! This tasty dish will soon be a family favorite!

Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings 4
Calories 620 kcal
Author Slow Cooker Gourmet

Ingredients

  • 1 pound ground beef
  • 1/4 cup flour
  • 2 cups chicken broth
  • 1 cup diced carrots
  • 1 cup diced celery
  • 2 teaspoons burger seasoning
  • 8 oz shredded Colby jack cheese
  • 2 oz cream cheese
  • 1/4 cup Fat free half and half
  • 1 package frozen tater tots (crowns or regular)

Instructions

  1. Cook ground beef until no longer pink

  2. Drain as needed and add to slow cooker

  3. Mix flour with 1/4 cup of the broth until smooth and add to slow cooker

  4. Add remaining broth along with diced carrots and celery, seasoning, cheese, cream cheese and half and half

  5. Cover and cook on high for 3-4 hours or low for 6-8

  6. Stir to combine well until cheeses are smooth

  7. Cook tater tots according to package directions

  8. Top soup with additional cheese if desired and tater tots

Recipe Notes

Nutrition info calculated without tater tots or toppings

Nutrition Facts
Slow Cooker Cheeseburger Soup
Amount Per Serving
Calories 620 Calories from Fat 414
% Daily Value*
Total Fat 46g 71%
Saturated Fat 23g 115%
Cholesterol 150mg 50%
Sodium 951mg 40%
Potassium 690mg 20%
Total Carbohydrates 13g 4%
Dietary Fiber 1g 4%
Sugars 3g
Protein 35g 70%
Vitamin A 124.3%
Vitamin C 13.2%
Calcium 46.5%
Iron 19.1%
* Percent Daily Values are based on a 2000 calorie diet.