slow cooker bbq pulled pork on a kaiser roll on a white plate with parsley garnish

Slow Cooker BBQ Pulled Pork

It may not beat out my other pulled pork recipe in a competition, but this Slow Cooker BBQ Pulled Pork is a great option for a sweet and saucy BBQ meal!

Course Main Course
Cuisine American
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 12
Calories 172 kcal
Author Slow Cooker Gourmet



  1. Rub pork shoulder with seasoning and place in slow cooker 

  2. Mix together bbq sauce, vinegar and broth and add to slow cooker

  3. Cover and cook on low for 8-10 hours or high for 4-5 until pork reaches internal temperature of 205 degrees

  4. Remove pork and shred

  5. Add about 1/4 - 1/2 cup of the juices back to pork and discard the rest

  6. Add additional BBQ sauce if desired

Nutrition Facts
Slow Cooker BBQ Pulled Pork
Amount Per Serving
Calories 172 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 68mg23%
Sodium 185mg8%
Potassium 495mg14%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 4g4%
Protein 25g50%
Vitamin A 70IU1%
Vitamin C 0.1mg0%
Calcium 51mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.