slowcookergourmet.net

Slow Cooker BBQ Meatballs

Jennifer and all of her recipes at slowcookergourmet.net

I love creating fresh recipes that are quick and simple to make so that I can help you get dinner on the table without the fuss!

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Cook Time: 6 hour

Prep Time: 25 Min

 

1/2 cup panko bread crumbs 1/2 cup milk 1 pound lean ground pork 1 pound lean ground beef 1 egg 1/2 cup crumbled goat cheese 2 tablespoons diced shallots 1 teaspoon BBQ seasoning 1 cup BBQ sauce homemade or bottled 1/2 cup blueberry preserves 1 tablespoon olive oil optional

Ingredient:

Add milk to panko crumbs in a bowl, let soak for 5 min til softened. Add to pork and beef with egg, cheese, shallots and BBQ seasoning

01:

Mix using hands til combined don't overwork mixture. Measure 12 servings and roll into balls (little larger than golfballs)

02:

Place on foil-lined baking sheet and place in oven. Turn on broiler and broil for 5-8 mins watch closely until browned on top

03:

OR, heat olive oil in skillet and brown meatballs on each side for 2-3 minutes

03:

Whisk together BBQ sauce and blueberry preserves. Pour half of mixture over meatballs

04:

Cover and cook on high 2-3 hours or low for 4-6 til fully cooked . Remove from slow cooker and toss with remaining sauce.

05:

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